This Cinnamon Cheesecake can be made in no time using your blender. The cinnamon gives it a delicate…
After years of reluctant pumpkin pie eaters, this Pumpkin Swirl Cheesecake became an instant hit at Thanksgiving in…
Don't let the bright green color of these Kale Apple Cupcakes put you off! The kale and apples…
These Mini Almond Pear Loaves are the perfect recipe for taking advantage of the abundance of pears in…
I adapted these Mini Pumpkin Tea loaves from a Mayo Clinic recipe that I found on their newsletter.…
I love cooking and baking but now and then I need a break! Just a few steps away…
This light version of Torta Paesana, a rustic northern Italian cake, is based on my original recipe (found…
This Strawberry Sponge Cheesecake has a sponge cake base and top. The strawberry cheesecake cream is sandwiched between…
These easy egg-free blueberry scones are so quick to make. The fresh blueberries will turn these scones into…
These poppy seed cupcakes don't contain any flour and have a very interesting texture - something between fluffy…
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