Glorified Warm Chicken Salad
This simple warm chicken salad is a perfect one bowl meal but very satisfying with chicken breast, vegetables…
Cooking from Minneapolis to Milan
Ricette internazionali, principalmente USA e Italia con accenno a ricette salutari.
Category: Main Courses
Lentil Stuffed Savoy Cabbage
This Lentil Stuffed Savoy Cabbage was inspired by a recipe from Pietro Leemann's cookbook - "VEG per scelta"…
Artichoke Red Chicory Strudel
This Artichoke Red Chicory Strudel is a savory version of the classic strudel. The dried cranberries and pine…
Posted inMain Courses
Orange Roasted Duck
This easy orange roasted duck is great for holiday meals. It makes for quicker roasting since the duck…
Artichoke Quiche
This colourful artichoke quiche is actually quite simple to assemble if you have the frozen artichokes and ready…
Kale Quiche
This Kale Quiche is so easy to put together especially if you have the ready made flaky pastry.…
Nasi Goreng
Nasi Goreng is a close cousin of the Chinese Cantonese rice. This Indonesian "staple" has been adopted by…
Eggplant Tonne’
This eggplant tonne' is a perfect vegetarian alternative to vitel tonne'. This dish is totally meat and fish…
Healthy Quinoa Crust
Yes, crusts can be healthy! This quinoa crust proves it as it is totally gluten-free and also without…
Baked Eggplant Fans
These baked eggplant fans are an easy and impressive way to serve this delicious vegetable. Just slice, fan…