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Cooking from Minneapolis to Milan

Ricette internazionali, principalmente USA e Italia con accenno a ricette salutari.

Category: vegetarian

Eggplant Parmigiana Savory Pie
Posted inFirst course, Pies, vegetable, vegetarian

Eggplant Parmigiana Savory Pie

fromminneapolistomilan Posted on July 18, 2020July 18, 2020
You can create a delicious savory pie with these two summer vegetables: eggplant and cherry tomatoes. You could…
Green Power Soup
Posted insoup, vegetable, vegetarian

Green Power Soup

fromminneapolistomilan Posted on February 4, 2020March 5, 2020
If you want something really light for lunch or dinner and delicious at the same time this is…
Avocado Hummus Cream  Sandwiches
Posted inappetiser, First course, No bake, Picnic, sandwiches, vegan, vegetable, vegetarian

Avocado Hummus Cream Sandwiches

fromminneapolistomilan Posted on July 30, 2019
These little avocado sandwiches are topped with a special cashew cream hummus and cherry tomatoes. Another perfect hot…
Spiralized Vegetable Pasta
Posted inFirst course, pasta, vegetable, vegetarian

Spiralized Vegetable Pasta

fromminneapolistomilan Posted on June 21, 2019June 21, 2019
You really need a spiralizer for this spiralized vegetable pasta in order to make those thin spaghetti-like strands…
Crunchy Millet Baskets
Posted inaquafaba, Desserts, First course, gluten-free, Pies, vegetarian

Crunchy Millet Baskets

fromminneapolistomilan Posted on June 17, 2019
These little crunchy millet baskets can actually be filled with anything but here I chose a simple zucchini…
Spinach Crepes
Posted inBreakfast, pancakes, vegetarian

Spinach Crepes

fromminneapolistomilan Posted on June 9, 2019June 9, 2019
These delicious spinach crepes are so easy to make in a blender and can turn into a special…
Molded  Beet and Zucchini Rice Cakes
Posted invegan, vegetable, vegetarian

Molded Beet and Zucchini Rice Cakes

fromminneapolistomilan Posted on May 7, 2019
These Beet and Zucchini Rice Cakes are so quick and easy to make and versatile at the same…
Quinoa Zucchini Croquettes
Posted inFirst course, vegetarian

Quinoa Zucchini Croquettes

fromminneapolistomilan Posted on April 25, 2019
These spicy little Quinoa (pronounced keenwa) patties can be a nutritious and tasty alternative to meat as the…
Norwegian Green Bean and Salmon Salad
Posted inappetiser, vegetarian

Norwegian Green Bean and Salmon Salad

fromminneapolistomilan Posted on September 14, 2018September 14, 2018
This Norwegian Green Bean and Salmon Salad has been a long time family favorite. Full of protein and…
Relish di Pere con Cipolle Egiziane
Posted inappetiser, IN ITALIANO, vegan, vegetable, vegetarian

Relish di Pere con Cipolle Egiziane

fromminneapolistomilan Posted on August 24, 2018August 24, 2018
This fruit based relish is further enhanced by the tiny Egyptian onions which are only Egyptian in name…

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Cooking from Minneapolis to Milan

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  • Breakfast
  • First course
  • Main Courses
  • vegetable
  • Desserts
  • gluten-free
  • healthy beverages
  • restaurants
  • events
  • IN ITALIANO
  • vegetarian
  • vegan