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- 1/2 cup soft butter
- 1/2 cup (100 gr.) sugar
- 1 tsp. water
- 1 tsp. vanilla
- 1 cup oatmeal
- powdered sugar
Cream butter and sugar.
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- Add water and remaining ingredients except powdered sugar.
- Roll into small balls and coat well with powdered sugar.
- Chill and serve. Store in the fridge.