Cooking from Minneapolis to Milan
Ricette internazionali, principalmente USA e Italia con accenno a ricette salutari.
Canederli with Kale and Bacon
This is a great way to use slightly dry bread and create a delicious meal. Adding a few simple ingredients like kale and bacon make them extra tasty. This is a Northern Italian specialty from the German speaking region of…
Santa Lucia Cookies
These delicate cookies are usually made on Santa Lucia day (Dec.13) in Italy. This saint…
Holiday Apple Pie
A festive twist for apple pie
Chunky Cornmeal Muffins
These chunky cornmeal muffins are so quick to prepare and handy if you run out…
Posted inappetizers and snacks, Brunch, First course, Halloween, Pastry, Picnic, Pies, Tarte Tatin, Thanksgiving, vegan
Pumpkin Maple Upside Down Tart
This Pumpkin Maple Upside Down Tart could be an alternative to pumpkin pie and could…
Apple Pear Invisible Cake with a crunchy Pine Nut Topping
This Apple Pear Invisible Cake with a crunchy Pine Nut Topping is more like a fruit dessert and the cake part becomes invisible in baking as it binds the apples and pears together in layers. it looks complicated but actually…
Fluffy Pumpkin Waffles
What could be better than Fluffy Pumpkin Waffles for breakfast this Fall. Pour on the…
Avocado Chocolate Cupcakes with Coconut Topping
These avocado chocolate cupcakes are easy to make and super healthy. The coconut topping makes…
Mostaccioli
This centuries old recipe of Mostaccioli was a favorite of St. Francis of Assisi, patron…
Beet Madeleines
You can't "beet" these delicate madeleines for their color and unique flavor - and they…