Cooking from Minneapolis to Milan
Ricette internazionali, principalmente USA e Italia con accenno a ricette salutari.
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Posted incakes
Old Fashioned Pineapple Upside-down Cake
This Pineapple Upside-down Cake is an old favorite. Using fresh pineapple as opposed to canned really takes it to another level. It's really worth the "trouble" of peeling and slicing!
Orange Scones
These orange scones can be served plain or dressed up with clotted cream and glaze…
Kiwi Yogurt Granola Cups
These kiwi yogurt granola cups are a healthy breakfast idea that can be prepared even…
Black Venus Rice with Chickpeas and Orange
This Black Venus Rice with Chickpeas and Orange dish has become an instant favorite. It's…
Posted inDesserts
Galette des Rois
This French specialty (also traditional in Switzerland in the French speaking Canton Vaud) appears in…
Sweet Potato Pound Cake(s)
This Sweet Potato Pound Cake is a very light version of the original Pound Cake recipe which requires equal amounts of sugar, butter, flour and eggs. The added sweet potato does the magic of decreasing a lot of the sugar…
Lentil and Cotechino Pastry Baskets
In Italy Cotechino, a cooked sausage, and lentil stew are a must for the New…
Holiday Cassata
This is a much lighter and easier version of the Sicilian Cassata with a holiday…
Canederli with Kale and Bacon
This is a great way to use slightly dry bread and create a delicious meal.…
Santa Lucia Cookies
These delicate cookies are usually made on Santa Lucia day (Dec.13) in Italy. This saint…