vegan Archives - Cooking from Minneapolis to Milan

Date Nut Brownies

These vegan brownies are super moist and rich tasting even though they don't contain eggs or practically any…

This Mushroom Sweet Potato Casserole makes a great side dish and can easily turn into a main dish…

These Deep Chocolate Chickpea Cupcakes are completely vegan - no dairy or eggs . They have nothing to…

The fresh mint flavor of these After Eight Vegan cupcakes really reminds me of the the popular chocolate…

I came up with these Aquafaba Lemon Almond Bars after trying to lighten up my favorite lemon bar…

This refreshing broccoli aspic is the fruit of an interesting vegan course at the "Joia Academy" kitchens in…

Tapioca Cream Pudding, the "caviar" of the pudding world, is made with tapioca pearls made from the starch…

There's everything you need in this super vegan quinoa salad: vegetables, legumes and fruit - practically a meal…

This Apricot Quick Bread requires only a few ingredients but the result surely doesn't fall short of taste.…

These Mini Vegan Valentine Meringues are so easy and versatile - you can make them any shape, color…