These cookies are reminiscent of gingerbread cookies with the added crunch of oatmeal and walnuts. Great served in the place plain oatmeal with a hot beverege.
These muffins are a great substitute for bread or rolls. Delicious with jam for breakfast.
These easy flourless cookies can be modified with a variety of toppings
This gingerbread house is a classic but can be prepared anytime as in this case…
I had a similar matcha tea cake in a Japanese restaurant in Milan and this…
This simple apple cake is so easy to whip up and can be left plain or garnished as shown.
These cupcakes are similar to the Abruzzese traditional Parrozzini - little chocolate glazed cakes usually…
This apple cake is light as a souffle' and is guaranteed to melt in your…
You can make three different cookies from one batch of dough. A real time saver!
This super moist carrot cake has just the right amount of sweetness without being overloaded…
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