breads Archives - Cooking from Minneapolis to Milan

Apricot Mini Loaves

These tender little apricot loaves make a perfect summer coffee cake. The fresh tangy apricots complement perfectly the…

This Indian fried flatbread is simple in its ingredients but takes a bit of time and effort in…

Here is another one of my favorite "quick breads" - probably the quickest.! You can whip these up…

Injera is a unique Ethiopian flatbread that can be substituted very easily for bread. Usually it's made with…

This recipe makes superb focaccia and bagels without a lot of fuss. The success in making these comes…

This is a super fast bread requiring no yeast, minimal kneading and no rising. You could make this…

This focaccia recipe is very versatile and not as difficult as it looks. The secret to its special…

These Whole Wheat Cinnamon Roll Snails are so delicious and easy to make. They are light and fluffy…

The piadina is an Italian specialty from the Emilia-Romagna region. Similar to a flour tortilla it can be…

This Almond Honey Bread is made with a special organic "Andina Flour" that contains wheat, spelt and quinoa…