Posted inappetiser, appetizers and snacks, Brunch, First course, Main Courses, Pastry, Picnic, Pies, vegetarian
Savory Sunflower Spinach Tart
This savory spinach tart is actually an easy way to serve finger food. Each piece can be easily…
Cooking from Minneapolis to Milan
Ricette internazionali, principalmente USA e Italia con accenno a ricette salutari.
Category: vegetarian
Kale Chips
These red kale chips are so crispy they melt in your mouth. They are great crumbled over pasta…
Oven Baked Pumpkin Patties
These Pumpkin Patties served with a good salad make a perfect vegetarian meal.
Red Moon Apple Salad
Only 3 main ingredients in this delicious and refreshing salad: Red Moon apples, organic celery and chopped walnuts.…
Wild Rice and Mushroom Risotto
Actually this delicious Wild Rice and Mushroom Risotto isn't a real risotto since wild rice isn't really rice…
Red Cabbage and Apple Stir Fry
This is a perfectly balanced winter side dish to accompany a sausage or pork menu - a fresh…
Spicy Roasted Cauliflower Steaks
These spiced up roasted cauliflower steaks make a great and colorful vegetarian meal. It's all in the topping…
Roasted Tomato Tofuburger
This Roasted Tomato and Tofuburger beats any hamburger. With all the trimmings you can't tell the difference -…
Mushroom Sweet Potato Casserole
This Mushroom Sweet Potato Casserole makes a great side dish and can easily turn into a main dish…
Autumn Veggy Traybake
A mix of all these oven roasted vegetables are a feast for the eyes as well as the…