Avocado Hummus Cream Sandwiches
These little avocado sandwiches are topped with a special cashew cream hummus and cherry tomatoes. Another perfect hot weather treat! Continue reading
Category Archives: sandwiches
Easy Super Health Loaf
This super health loaf is loaded with healthy seeds and heart healthy oatmeal. This is truly a gluten free, high protein, no fat and lo-carb bread substitute. Delicious served with avocado or even jam. Continue reading
Stove Top Scones
What makes these Stove Top Scones different is that you can bake them without the oven. They’re quicker to make, almost like pancakes.
These are wonderful for breakfast when you’ve run out of cereal or everything thing else. You can use other flours as well such as spelt flour or even substituting part of it with buckwheat. These little scones even make a great substitute for rolls or bread. They can be stuffed with practically any cold cuts or cheese too. Continue reading
Easy (no-knead, no-rise) Potato Bread
Several years ago while visiting the Reubens museum in Siegen, Germany I came across this delicious bread. You might wonder what has Reubens got to do with potato bread? Well, after seeing this amazing Baroque artist’s paintings we stopped at the museum’s coffee shop where they were serving other than the usual refreshments, buttered slices of this bread. Next to the serving dish were photocopies of the recipe! Later I had the recipe translated from German and here it is! If you make it, you’ll understand why people were asking for the recipe. Don’t forget the museum though, it’s really worth visiting. Continue reading
Rye Poppy Seed Scones
These rye poppy seed scones are a quick and healthy way to substitute bread or rolls. They also make a great “finger food by” cutting out smaller scones and splitting them open to fill with any cold cuts, smoked fish, or cheese. Perfect for picnics and parties. Continue reading
Summer Garden Frittata
This delicious vegetable frittata is good cold too. Serve wedges sandwiched together with your favorite soft cheese or simply cottage cheese with chopped chives. Continue reading
Sweet Sour Latvian Rye Bread with Janu Siers (Summer solstice cheese)
This is one of my favorite meals: delicious Latvian sourdough rye bread spread with butter and a few slabs of caraway seed speckled Janu cheese which in ancient Latvian culture symbolizes the sun. In fact it was made in conjunction with “Jani”, the celebration of the summer solstice (the longest day of the year, around the 24th of June) when the sun practically never sets. Continue reading
Tuscan Eggplant and Bean Sandwich
This is a great and healthy alternative to the mundane hamburger. Just the right amount of carbs from the whole wheat roll, protein from the beans and a good helping of veggies and herbs. Continue reading