Muffins and cupcakes Archives - Cooking from Minneapolis to Milan

Apple Walnut Scones

These healthy apple walnut scones are so quick to prepare. Great breakfast idea - a delicious alternative to…

A whole orange goes into these Whole Orange Chocolate Chip Cupcakes which gives them a distinct fresh orange…

These quick and easy one bowl chocolate cupcakes are ready to frost in less than an hour -…

I was inspired to make these Crunchy Top Strawberry Muffins by the Harvard University Culinary School's low calorie…

These pecan banana muffins are a great alternative to banana bread. They have a very tender texture and…

These delicate chocolate chip pumpkin cupcakes make a perfect fall snack or dessert. With the almond flour and…

Instead of using food coloring for these Red Velvet Cupcakes I used beets which also make them more…

These Deep Chocolate Chickpea Cupcakes are completely vegan - no dairy or eggs . They have nothing to…

The fresh mint flavor of these After Eight Vegan cupcakes really reminds me of the the popular chocolate…

Ice- cream cones for breakfast? No, not exactly, it's actually ice-cream scones! That is scones made from melted…

Seamless Theme Altervista René, made by Altervista